📅 30 June – 28 July 2025 | 🌐 Online, free & certified 

Antimicrobial resistance (AMR) is one of the most urgent global threats to health, agriculture, and food security. Tackling AMR requires more than science - it demands a shift in behaviour.

This Massive Open Online Course (MOOC) explores how social and behavioural science can help reduce the need for antimicrobials in agrifood systems by transforming the way we understand and influence behaviour.
Who should join?
Veterinarians, livestock experts, animal health and production professionals, policymakers, behavioural scientists, researchers working in agriculture and food systems and professional interested in this thematic area.

What you’ll gain:

• Insight into key behavioural theories and frameworks
• Solutions and tools to identify behavioural barriers and design effective interventions
• A digital certificate and FAO digital badge upon completion

With expert-led discussions, interactive exercises, and a final live session, this course will help you see AMR not just as a scientific issue - but a human challenge